I bought some okra a couple of weeks ago from a local farmers market, and I have no idea what to do with it.
I bought it for my husband for some extra lovin points. He loves okra, and I thought I would get out of my vegetable comfort zone and make some for him.
Here are some options I found searching the internet.
You can fry it.
You can fritter it.
You can sautee them and mix with some tomatoes.
If none of those make your tummy grumble, there is always the option of pickling them.
Last but not least, if you are like me and do not eat okra. You could turn them into the most awesome craft tool.
An okra stamp.
You can find the tutorial here.
Who would have thought that okra could be so interesting?